![]() ![]() Some of the most popular dishes on his menu are the simplest. His philosophy of simple dishes is working out extraordinarily well for Chef Nino. Over the years chef has worked with Samuels, he has grown to trust his product rep to provide him with consistent quality seafood. He knows the seafood he receives is held to the same high standards as his. Luckily, he has found a top notch supplier in Samuels and Son Seafood. Chef holds very high standards when it comes to the freshness of the seafood he uses. For him, if you use too many ingredients you end up with no taste.Īnother key ingredient is using fresh products. Chef believes that you should be able to taste the fish, vegetables, and sauce used in each dish. Chef Nino’s cooking philosophy can be boiled down to this: If you put too many ingredients into a dish, you’re trying to hide something. The menu features a number of seafood dishes, including the Shrimp dishes his mother used to make when he was growing up. La Scala’s menu holds to Chef Nino’s roots: simple dishes with fresh ingredients. In fact, many of the dishes on La Scala’s menu are dishes his mother used to make with a contemporary twist. La Scala proudly serves a diverse menu of Italian fare from across Italy and each dish stays true to the lessons Chef Nino learned in his mother’s kitchen. ![]() La Scala also features an indoor bocce court! This popular attraction has been used for everything from New Year’s Eve dance parties to annual bocce tournaments benefiting charity. The restaurant grew to seat 200 guests and recently installed an awning for additional outside seating. He would return to the restaurant business a few years later in 1995 when he opened up La Scala in Little Italy, Baltimore. The restaurant thrived for seven years under Chef Nino until he decided to sell it to care for his ailing father. His first foray into the restaurant business was a pizzeria called Zia Pina. Chef Nino’s passion for Italian food continued to grow during this time as his mother tutored him in the kitchen. They moved to Little Italy in Baltimore, MD with relatives and his father started a very successful construction business. When Chef Nino turned nine, his family immigrated to the United States. His mother’s dishes were simple and delicious. Shrimp was a favorite of the household, as she would cook the Shrimp and use extra juices for stew stock. She would use every bit of every ingredient she had. His mother was master of the kitchen growing up. When the fisherman returned to shore, the fish were so fresh, they were still moving! He would buy what he could and bring it home where he learned a valuable lesson in cooking from his mother: simple dishes, using fresh ingredients to the fullest. Born in Bafia, Sicily, he and his friends would visit his uncle’s house near the beach, where they would watch fisherman go out fishing with their nets. For Chef Nino Germano, his experience growing up around fresh seafood and a mother who made the most of every cooking ingredient influenced the chef he is today.Ĭhef Nino’s exposure to fresh seafood started at an early age. It is often our experiences growing up that shape the person we become in the future. ![]() Platters can also be provided for more informal dining events, and the restaurant is happy to accommodate vegetarian, vegan, and gluten-free diets.Old World Charm with Fresh Classic Dishes Plated choices may include calamari fritti, lasagna di pollo, and ossobuco alla milanese. This establishment provides a variety of banquet packages that showcase their exquisite cuisine. La Scala is an ideal setting for upscale occasions and special events of up to 90 guests. Here, a variety of seating plans can be executed, including theater-style seating, banquet tables, or long table layouts. An etched glass wall is a stand out feature in this beautifully appointed room. A granite-topped mahogany bar provides refreshments and a place for guests to gather. Spotlights and wall sconces imbue this space with a warm hue. Here, golden-colored walls display detailed frescos. ![]() From the moment guests enter this room, they are sure to be impressed by the breathtaking decor that greets them. Situated on the lower floor of the restaurant, La Scala is a private event space that offers style and seclusion for events held here. Located within one of Long Beach’s most beautiful buildings, this establishment offers an abundance of character for an array of occasions. This Italian restaurant has been satisfying patrons since 1990 and offers various elegant event rooms for clients to stage their celebrations. Located in Long Beach, CA, L'Opera Ristorante offers its La Scala event space. ![]()
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